Brown Sugar Bourbon Marinade #dinnerrecipe #food

tart, sweet, and rich, this dark colored sugar whiskey marinade feels significantly extravagant yet couldn't be simpler to put together! it is made with wash room fixings (dark colored sugar, balsamic vinegar, garlic, mustard, and some dried flavors!) and an overwhelming pour of whiskey, obviously! the whiskey and balsamic play off one another pleasantly, while the dark colored sugar makes an addictively caramelized outside layer on whatever you're flame broiling.

the whiskey is offset by a decent measure of balsamic vinegar, which mitigates the cruelty of the bourbon. rather, as the marinade does its enchantment on whatever meat or veggies you're flame broiling, it makes a tart, sweet, rich flavor that is to.die.for.

with regards to whiskey, there's no should be extravagant here since we're blending it up with other flavor-forward fixings like balsamic, mustard, and rosemary. we generally have a handle of jim bar available, and it works!

much obliged to you such a great amount for perusing and supporting plays well with margarine. this post incorporates partner joins for items I really love and use on the reg in my very own home. all conclusions are forever my own! should you make a buy utilizing one of these connections, pwwb with gain a little commission at no additional expense to you, which encourages me keep on bringing you extraordinary unique substance.

Also try our recipe Sensational Chicken Carbonara Recipe #dinnerrecipe #food

INGREDIENTS

• 2 pounds meat or veggies of choice
• ½ cup bourbon (see Recipe Notes)
• ⅓ cup brown sugar, firmly packed
• ¼ cup balsamic vinegar
• 2 tablespoons olive oil
• 1 tablespoon whole grain mustard
• 3 cloves garlic, minced
• 2 teaspoons Kosher salt
• 2 teaspoons ground black pepper
• 1 teaspoon dried rosemary (or 1 tablespoon freshly chopped)
• optional: pinch crushed red pepper flakes

INSTRUCTIONS

1. Mix the brown sugar bourbon: Add the bourbon, brown sugar, balsamic vinegar, olive oil, mustard, garlic, Kosher salt, ground black pepper, rosemary, & a pinch of crushed red pepper flakes, if using, to a bowl or jar. Whisk or shake to combine.
2. Marinate: Pour the all-purpose marinade over your meat or veggies of choice. Marinate for at least 4 hours or up to 6 hours.
3. Grill as desired. Enjoy!

Read more our recipe Skillet Sweet and Sour Chicken (Whole30) #dinnerrecipe #food

Source : bit.ly/2HFeqCI

Bagikan Artikel ini